For the weekend, we turn to fellow bloggers for inspiration!
Today’s recipe is, once again, brought to you courtesy of one of our Twitter friends! He took a moment on his blog, though not normally food centered, to share an authentic recipe for Masoori Dal. Free of most major allergens, vegan, and bursting with flavor, it is easy to see why this recipe is one of his favorites over at his blog Selected Topics. Click on the recipe title to view this fantastic recipe!
Split Moong Bean Fry (or Masoori Dal)
(Gluten-Free, Dairy-Free, Nut-Free, Vegan)
